
The Science of Taste and Smell & the Covid-19 Connection
What can your sense of taste and smell tell you about your health? The answers may surprise you.
OSU Food Science Professor Juyun Lim studies how people experience taste, smell, and other related chemosensory stimuli. Her research focuses “primarily on understanding how human taste and smell work and the role of underlying human taste and smell perception and the role of human sensory perception in food preference,” she said.
OSU Food Science Professor Juyun Lim studies how people experience taste, smell, and other related chemosensory stimuli. Her research focuses “primarily on understanding how human taste and smell work and the role of underlying human taste and smell perception and the role of human sensory perception in food preference,” she said.